Air Fryer Chicken

how to make perfectly cooked, juicy chicken in the air fryer

Course Main Course

Cuisine American

Keyword air fryer, chicken

Prep Time 3

Cook Time 12

Total Time 15

Servings

Calories 320kcal

Brush the outside of the chicken breasts with oil. Brush the inside of the air fryer baskets as well—this will help the chicken not to stick while it cooks.
Sprinkle the seasoning salt and pepper (and any other seasonings you wish to use) over the chicken.
Place the chicken breasts in the fryer basket in a single layer, making sure they do not overlap. This allows the hot air to circulate around the chicken evenly.
Cook the chicken breasts in the air fryer at 375°F (190°C) for approximately 10-15 minutes, flipping them halfway through the cooking process.
Once cooked, remove the chicken breasts from the air fryer and let them rest for 5 minutes to retain their juiciness. Slice, serve, and enjoy!

The exact time may vary depending on the thickness of the chicken breasts. To ensure they are cooked thoroughly, use a meat thermometer to check the internal temperature which should reach 165°F (75°C).