Paper Plane Cocktail
Learn to make a Paper Plane cocktail using only four ingredients.
Servings 1 cocktail
Calories 119kcal
Equipment
- 1 cocktail shaker
- 1 coupe glass
Ingredients
- ¾ ounce bourbon
- ¾ ounce Aperol
- ¾ ounce Amaro Nonino
- ¾ ounce lemon juice fresh
Instructions
- In a cocktail shaker half filled with ice cubes, pour in bourbon, Aperol and Amaro Nonino. Then add freshly squeezed lemon juice.
- Shake for 10-15 seconds until well chilled.
- Pour into a chilled coupe glass. Garnish with a tiny paper plane or an orange twist.
Notes
- If you don’t have Aperol on hand, you can substitute in Campari, but the resulting cocktail will be more bitter (add a bit of simple syrup, to taste, to counteract this).
- Amaron Nonino is a bit pricey (around $50 per bottle) and can be tricky to find. Some substitutions are Amaro Averna, Amaro Montenegro or Cynar (which is Italian Amaro).
- Garnish ideas: A tiny paper plane is the most adorable garnish. Other ideas are a lemon peel or orange twist.
Nutrition
Calories: 119kcal | Carbohydrates: 8g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.02g | Sodium: 2mg | Potassium: 29mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 1IU | Vitamin C: 8mg | Calcium: 1mg | Iron: 0.04mg