Peanut Butter and Jelly Shot

Learn to make a Peanut Butter & Jelly shot at home using Skrewball peanut butter whiskey and a fruit liqueur (such as Chambord).

Course Drinks

Cuisine American

Keyword pb&j shot, Peanut Butter & Jelly Shot, peanut butter whiskey shot

Prep Time 2

Servings shot

Calories 55kcal

In a cocktail shaker filled with ice, combine equal parts Skrewball whiskey and fruit liqueur.
Shake 10-15 seconds until icy cold.
Strain the shot mixture into a shot glass. Enjoy immediately.

Choose a grape liqueur for a grape jelly flavor or raspberry to simulate raspberry jam flavor.
If you want to make a jello shot version, try mixing Skrewball whiskey with grape jello.
If you need to substitute the screwball peanut butter whiskey, try Frangelico (which is hazelnut liqueur) instead. Some recipes also use Frangelico combined with Irish cream liqueur (such as Bailey's).