2envelopes of unflavored gelatinabout 5 1/2 teaspoons
¾cupvodka
silicon ice cube tray
Instructions
Squeeze 1-2 limes to get your lime juice and add that to a small saucepan with your ginger beer. Sprinkle the unflavored gelatin on top of the liquid (don't stir). Allow the gelatin to sit for 5 minutes. The gelatin will turn into a rubbery film on top. Turn the burner on to low-medium heat and stir until the gelatin dissolves. Be careful not to let it boil!
Use cooking spray or oil to lightly grease a silicon ice cube tray (wipe up any excess with a paper towel). Pour the vodka into a glass measuring cup or other container with a spout, add in the lime/ginger beer liquid, and stir to combine. Pour the liquid into the ice cube tray and place it in the fridge for at least 4 hours until set.
Push your jello cubes out from the bottom side of the tray (slide a knife around the edges as needed), and you're ready to serve!