Air Fried Tofu
crispy air fried tofu without oil or cornstarch
Servings 4
Ingredients
- 1 package tofu extra firm
Instructions
- Drain the tofu from the package liquid.
- Using paper towels or clean kitchen towels (that will not leave lint) press the tofu, removing excess liquid. I usually place the tofu before two plates and set something semi-heavy on top of the upper place like a heavy bowl or cookbook.
- Cut the drained tofu into bite-sized cubes.
- Air fry at 390°F for 10-12 minutes. Halfway through, pause the air fryer and toss the cubes.
Notes
See post for many recipe suggestions in which to use air fried tofu.