Halloween Punch Bowl
an easy and spooky punch cocktail for a party
Servings 10
Calories 115kcal
Equipment
- 2 latex gloves
Ingredients
- 64 ounces cranberry juice
- 24 ounces ginger ale 2 cans
- 1 cup cherries frozen
- water for hand ice cubes
Instructions
- The night before, fill two latex gloves around 70% full of water. Place on a flat surface and freeze overnight.
- In a punch bowl, combine the juice, ginger ale, and frozen cherries. Stir to combine.
- Once you have assembled your punch, the hands will look nice for about one hour. So if you are having a party, wait to put the hands in until the absolute last minute.
Notes
If you would like to make this simple punch alcoholic, swap the ginger ale for champagne or a sweet sparkling wine.
Nutrition
Calories: 115kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Sodium: 8mg | Potassium: 171mg | Fiber: 0.5g | Sugar: 30g | Vitamin A: 90IU | Vitamin C: 18mg | Calcium: 18mg | Iron: 1mg