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–+ servings

Frozen Spiced Chai

Servings 1


  • 1 cup Vanilla Almond Breeze Almondmilk
  • 2 chai tea bags
  • frozen yogurt
  • ground nutmeg
  • ground cinnamon
  • ground ginger
  • cinnamon sticks optional, for garnish
  • pure vanilla extract
  • whipped cream
  • honey


  • Prep: The day before, freeze some almond milk into ice cubes. I don't know about you, but I think I almost always prefer almond milk to regular milk—especially in drinks. It just feels less heavy, and of course I love the added almond flavor.
  • An hour (or more) before making your shake, heat 1 cup almond milk and let it cool in the fridge with 2 chai tea bags to infuse.
  • In a blender, combine 1 cup infused Almond Breeze; 4 scoops frozen yogurt; 6 Almond Breeze ice cubes; 1 pinch each ground nutmeg, cinnamon, and ginger; 1/4 teaspoon pure vanilla extract; and 1 tablespoon honey. Blend to perfection!
  • Top with whipped cream and cinnamon. Garnish with a cinnamon stick.