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Snickerdoodle Martini

Course Drinks
Cuisine American
Keyword caramel apple martini, dessert martini, snickerdoodle
Servings 1


  • 2 ounces vanilla vodka
  • 2 ounces whipping cream heavy
  • 1 ounce amaretto
  • ½ ounce cinnamon schnapps


  1. In a cocktail shaker, add ice and all the ingredients. Shake well until the shaker becomes very cold in your hand. Strain into a chilled martini glass and garnish with a little cinnamon sprinkled on top. Add anise if desired.

Recipe Notes

You can swap out the heavy whipping cream for a lighter dairy option (like whole milk) or a non-dairy option if you need. I think soy milk or coconut milk would work well.