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+ servings

Apple Cinnamon Hot Toddy

Servings 1


  • cups apple juice
  • 1 cinnamon tea bag I recommend Harney and Sons
  • 2 ounces rum whiskey, or bourbon all work well


  • Heat the apple juice to almost boiling then add the tea bag. Allow to steep for 2-3 minutes. Then add the liquor. You can garnish with cinnamon sticks, apple slices, orange peels, or nothing at all.
  • Rum, whiskey, or bourbon all work well in this hot toddy, so feel free to use what you have and what you love.


I don't sweeten this beyond the apple juice, but if you want you can stir in a small spoonful of honey or maple syrup.