Go Back
–+ servings
Print

Café Con Leche

Course Drinks
Cuisine Spain
Keyword coffee
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 1kcal
Author Emma Chapman

Ingredients

  • 1 part coffee
  • 1 part milk hot

Instructions

  • Start by brewing a strong cup of coffee using your preferred method.
  • Heat the milk to a gentle simmer (no boiling or scalding). You can do this in a saucepan or a milk frother. Although café con leche does not traditionally include foam.
  • Combine equal parts coffee and hot milk and enjoy!

Notes

Whole milk is traditional but you can certainly use other percentages or alternatives if needed.

Nutrition

Calories: 1kcal | Carbohydrates: 0.1g | Protein: 0.03g | Fat: 0.03g | Saturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Cholesterol: 0.1mg | Sodium: 0.4mg | Potassium: 2mg | Sugar: 0.1g | Vitamin A: 2IU | Calcium: 1mg