In a shot glass, begin by pouring butterscotch schnapps.
Next, slowly pour a layer of Bailey's Irish Cream Liqueur.
Serve immediately.
Notes
Chilled Shot Glass - We recommend chilling the liqueurs in the fridge in advance. You can also chill your shot glass by placing in the freezer for at least 30 minutes before using.
Raspberry Garnish - If you want to make your shot look more like a nipple, some variations of the recipe add a dollop of whipped cream with a raspberry to the top of the shot.