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Coffee Martini
Learn to make a classic Coffee Martini using brewed coffee, vodka, coffee liqueur and Irish cream liqueur.
Course cocktail
Cuisine American
Keyword Coffee Martini
Prep Time 5 minutes minutes
Servings 1 cocktail
Calories 161kcal
1 cocktail shaker
1 coupe glass
- 2 ounces brewed coffee
- 1 ounce vodka
- ½ ounce coffee liqueur
- ½ ounce Irish cream liqueur
In a cocktail shaker with ice, pour in brewed coffee, vodka, Irish cream liqueur and coffee liqueur.
Shake for 10-15 seconds or until well chilled.
Pour into your cocktail glass. Garnish with coffee beans.
- Seasonal Variations - Substitute in a flavored vodka (or Bailey's or Kahlua) to create a pumpkin spice or a peppermint version.
- Bailey's Espresso Martini - If you swap the brewed coffee for espresso, this drink becomes a Bailey's version of the Espresso Martini.
- Garnish Ideas - Try a chocolate sauce rim, a dollop of whipped cream on the top or use coffee-flavored candies (on a cocktail pick) as your garnish.
- If you don't have a cocktail shaker, you can use a mason jar or any water bottle that has a tightly sealed lid.
Calories: 161kcal | Carbohydrates: 10g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Cholesterol: 0.01mg | Sodium: 3mg | Potassium: 28mg | Sugar: 9g | Calcium: 1mg | Iron: 0.01mg