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Protein Balls

Course Snack
Cuisine American
Keyword protein
Servings 12
Calories 187kcal

Ingredients

  • 1 cup oats
  • ¾ cup peanut butter
  • 2 tablespoons honey
  • ¼ cup walnuts
  • 2 scoops protein powder
  • ¼ cup chocolate chips

Instructions

  • First, I grind up 2/3 of the oats in a food processor. This makes the protein balls a little more cohesive, IMO, but this step is optional.
  • In a mixing bowl, combine all the ingredients and stir them together.
  • Use your clean hands to divide and press the mixture into 12 balls.

Notes

Store in an airtight container for up to 5 days. You do not have to refrigerate these.

Nutrition

Calories: 187kcal | Carbohydrates: 14g | Protein: 9g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 8mg | Sodium: 77mg | Potassium: 154mg | Fiber: 2g | Sugar: 7g | Vitamin A: 14IU | Vitamin C: 0.05mg | Calcium: 33mg | Iron: 1mg