Hello, there! I’m Ren. I’ve been a longtime reader of ABM and I’m so excited to be sharing lettering tips on here today. A little about me—I’m the owner of my little home business, NomBox. I make sweets for special occasions and teach workshops on how to decorate cakes and cookies when possible. I hope you enjoy the tips and tricks I have in store for you all. Let’s talk about lettering on cookies. You’ve got this beautiful cookie and you want to write a quote, a date, or names on it. You see those professional looking cookies and you think to yourself, “I could never make that” or “my penmanship sucks!” So, you give up.
Well, not today! I am going to show you three techniques you can use to add lettering to your sugar cookies with royal icing. You’ll never want to stop lettering your cookies.
You’ll want to use your favorite royal icing recipe. The consistency I use for lettering is stiff (straight out of the mixer) mixed with a little bit of water. Think toothpaste consistency. Let’s get started on these techniques.
Method #1 – Wax Paper Transfer
1. Print out a sheet with your letter design.
2. Place wax paper over design sheet.
3. Pipe on top of the wax paper.
4. Set aside until completely dry.
5. Make multiples because they sometimes break.
6. Once dry, peel letters off wax paper and apply to cookies with a bit of royal icing.
Method #2 – Tissue Paper Transfer
1. Cut a piece of tissue paper (It’s best to cut it to the shape of your cookie).
2. Place tissue over printout and trace with edible marker (I use a fine point edible marker).
3. Take your traced tissue and set it over a completely dry cookie and trace lightly on the cookie (not necessary but here I use an extra fine point edible marker to get a thinner line).
4. Pipe over traced design.
Method #3 – Projector
This one is a little expensive but totally worth the investment if you find yourself doing this often. This is MOST cookie decorators’ number one trick to beautiful lettering on cookies.
1. Project image of lettering onto cookie.
2. Trace with piping bag onto cookie.
Two steps! That’s why it’s the number one choice for cookiers. Haha.
I hope you try these techniques and find one that works for you. They really do work and I use all of them still after five years of making cookies. Also, with these same techniques you can also try any silhouette, not just lettering. -Ren