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Hurricane Drink

Learn to make the classic Hurricane drink using light and dark rum, lime and orange juice, passion fruit puree, simple syrup and grenadine.
Course cocktail
Cuisine American
Keyword Hurricane Cocktail, Hurricane Drink, Hurricane Recipe
Prep Time 5 minutes
Servings 1 cocktail
Calories 323kcal

Equipment

  • 1 hurricane glass
  • 1 cocktail shaker

Ingredients

  • 2 ounces light rum
  • 2 ounces dark rum
  • 1 ounce lime juice
  • ½ ounce passion fruit puree
  • ½ ounce simple syrup *optional
  • 1 tsp grenadine

Instructions

  • Begin by gathering your ingredients. In a cocktail shaker with ice, combine light and dark rum, lime and orange juice, passion fruit puree, simple syrup and grenadine.
  • Shake for 10-15 seconds until the shaker is ice cold.
  • Pour into a hurricane glass with fresh ice.
  • Garnish and serve immediately.

Notes

  • Quality Ingredients - This drink can be made with all store-bought ingredients or homemade syrups, juices and purees. The quality of ingredients you choose dictates the outcome of this famous drink. The more fresh ingredients, the better.
  • Too sweet? If this recipe is a bit too sweet for you, try omitting the simple syrup. You can also swap the passion fruit puree for passion fruit juice (or another fruit juice such as peach juice or pineapple juice) for a less sweet outcome.
  • Garnish Ideas - A slice of pineapple is always a welcome addition to a tropical drink. Dehydrated pineapple slices can be a classy garnish option and I also love these floral paper umbrellas.

Nutrition

Calories: 323kcal | Carbohydrates: 17g | Protein: 0.1g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 12mg | Potassium: 46mg | Fiber: 0.1g | Sugar: 14g | Vitamin A: 14IU | Vitamin C: 9mg | Calcium: 6mg | Iron: 1mg